Friendly staff and great atmosphere! Plenty of seating for both small and large groups. The line moves quickly and while you’re waiting, feel free to grab a complimentary beer and check out the merch. They continually make Texas Monthly’s Top 50 BBQ Joints list and they’ve been featured on Eater, Smoke Point and other foodie platforms.

Meat by the pound (brisket, pulled pork, turkey, sausage, ribs, chicken), combo plates, sandwiches, sides (pinto beans, potato salad, baked potato casserole, coleslaw, cornbread, grits, green bears, chili), and homemade desserts.